Market Analysis and Size

Cheese has become a popular product in urban households and the global food processing industry. Goat cheese has emerged as the most promising market worldwide in the last decade or so. Goat cheese is easy to digest and low in calories instead of bovine cheese, which is difficult to digest and high in cholesterol and fat. Goat cheese also contains more vitamins, particularly vitamins A, B1, B2, and B3, as well as calcium and phosphorus.

Data Bridge Market Research analyses that the goat cheese market which was valued at USD 9.7 billions in 2021 is expected to reach the value of USD 14.66 billion by 2029, at a CAGR of 5.30% during the forecast period of 2022 to 2029.

Market Definition

Chevre is the most common type of goat cheese, and it's created from goat's milk. The goat cheese is tangy and earthy in flavour. It's lower in fat and calories, and it's one of the quickest-to-market dairy products. Goat cheese, on the other hand, provides numerous health benefits, including better bone health, immunity, muscle and neuron function, blood pressure control, and more.

 

Goat Cheese Market Dynamics

Drivers:

·         Increasing public awareness for health benefits of goat cheese

Increasing public alertness of the health benefits of goat cheese, such as their high calcium and protein content, is a factor driving the growth of the targeted market. Obesity and cholesterol problems are becoming more prevalent worldwide due to changes in eating habits. Consumers are becoming more health-conscious, which is increasing demand for and consumption of goat cheese. Goat cheese has emerged as a significant substitute for bovine cheese and is expected to grow during the forecast period of 2022 to 2029. Furthermore, technological advancements in cheese production and increasing quality goat breeds are a few of the factors driving the market.

·         Increased demand for ready-to-eat food products

Rising demand for ready-to-eat food products such as soups, sauces, pizza, noodles,pasta, and other products used as culinary cheese by large catering establishments and industrial canteens, creating health problems as a result of enlarged demand for canned and frozen food products, and rising disposable income among individuals are all factors driving the amplegoat cheese market's growth.

 

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COVID-19 Impact on Goat Cheese Market

Consumers stacked products with high nutritional value to keep them healthy during the pandemic period. As a result, sales were stabilized because of the pandemic, consumers have adjusted to a new normal lifestyle. As a result, many consumers prefer snacking options that are both quick and healthful. In order to address the ongoing demand, COVID-19 allowed a swarm of new private enterprises to enter the market. Because goat cheese is a quick and accessible supply of critical nutrients, there is always a high demand for new products in industrialised countries. Because of the aforementioned considerations, internet distributors are growing more interested as homebound consumers hunt for retail options.

Goat Cheese Market Regional Analysis/Insights

The countries covered in the goat cheese market report are U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Global, Brazil, Argentina, Rest of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa.

 

Competitive Landscape and Goat Cheese Market Share Analysis

Some of the major players operating in the goat cheese market are:

·         Ausnutria Dairy Corporation Ltd. (China)

·         AVH Dairy Trade B.V (Netherlands)

·         Goat Partners (U.S)

·         Granarolo S.p.A. (Italy)

·         Meyenberg (U.S)

·         Redwood Hill Farm & Creamery (U.S)

·         St Helen's Farm Ltd (U.S)

·         Stickney Hill Dairy Inc (U.S)

·         Woolwich Dairy Inc (U.S)

·         Xi'an Baiyue Goat Dairy Group Co. Ltd (China)

·         Carmelis Goat Cheese (Canada)

·         Haystack Mountain Creamery (U.S)

·         Saputo Inc. (Canada)

·         Laura Chenel’s Chevre, Inc. (U.S)

·         Dejong Cheese (Netherlands)

·         Avalanche Cheese (U.S)

·         Amsterdam Cheese Company (Netherlands)

 

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  MAJOR TOC OF THE REPORT

·         Chapter One: Introduction

·         Chapter Two: Market Segmentation

·         Chapter Three: Market Overview

·         Chapter Four: Executive Summary

·         Chapter Five: Premium Insights

Get TOC Details: https://www.databridgemarketresearch.com/toc/?dbmr=global-goat-cheese-market

 

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