A worldwide Non-GMO Food business report contains a chapter on the global market and all its linked companies with their profiles, which presents valuable data pertaining to their outlook in terms of finances, product portfolios, investment plans, and marketing and business strategies. This market research report not only saves precious time but also add credibility to the work. By keeping end users at the centre point, a team of researchers, forecasters, analysts and industry experts work exhaustively to formulate this market document.

Data Bridge Market Research analyses that the non-GMO food market was valued at USD 2.77 billion in 2021 and is expected to reach the value of USD 8.77 billion by 2029, at a CAGR of 15.50% during the forecast period. In addition to the insights on market scenarios such as market value, growth rate, segmentation, geographical coverage, and major players, the market reports curated by the Data Bridge Market Research also include in-depth expert analysis, geographically represented company-wise production and capacity, network layouts of distributors and partners, detailed and updated price trend analysis and deficit analysis of supply chain and demand.

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The large scale Non-GMO Food market research document include several details that are very useful to the reader to understand the context of the information that is presented. Following type of information will help the reader in knowing how to interpret the results. The types of respondents: customers, prospects, or the general public, the size of the sample: big, small, or medium, method to collect the data, the time at which research is conducted and more.

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Market Definition

GMOs are living organisms, typically plants or microorganisms, whose genetic material has been artificially altered in a laboratory using genetic modification or engineering techniques. GMO plants are widely used in agriculture because they produce a high yield, have improved resistance to weeds and diseases, and require fewer pesticides.

Non GMO-Food Market Scope and Segmentation

REPORT METRIC

DETAILS

Forecast Period

2022 to 2029

Base Year

2021

Historic Years

2020 (Customizable to 2014 - 2019)

Quantitative Units

Revenue in USD Million, Volumes in Units, Pricing in USD

Segments Covered

Application (Beverages, Meat Products, Fruits and Vegetables, Dairy Alternatives, Animal Feed and Others), Distribution Channel (Hypermarkets and Supermarkets, Food Specialist Retailers, Convenience Store and Online), Type (Cereals and Grains, Liquor, Meat and Poultry, Edible Oil and Bakery),

Countries Covered

U.S., Canada and Mexico in North America, Germany, Sweden, Poland, Denmark, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in the Asia-Pacific (APAC), Saudi Arabia, U.A.E, South Africa, Egypt, Israel, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America

Market Players Covered

Amy’s Kitchen Inc (U.S.), Hain Celestial (U.S.), Nature’s Path Foods (Canada), Organic Valley (U.S.), Chiquita Brands International Inc (U.S.), United Natural Foods, Inc (U.S.), Specialty Food Associations, Inc (U.S.), Blue Diamond Growers (U.S.), Cargill, Incorporated (U.S.), Clif Bar & Company (U.S.), NOW Foods (U.S.), Pernod Ricard (France)

Opportunities

  • GMO food product consumption has been linked to diseases
  • rising public awareness about the dangers of GMO consumption
  • Natural, organic, and healthy non-GMO cereals will drive growth

Non GMO-Food Market Dynamics

Drivers

  • Positive nutrition profile and growing environmental concerns

Non-GMO foods are regarded as eco-friendly and natural, and as a result, consumers, particularly vegans and vegetarians, have a favourable perception of their nutritional profile and environmental impact. This has resulted in an increase in demand for non-GMO food products such as grains, vegetables, and fruits. In addition, many companies are using non-GMO ingredients in the production of baby or infant food.

  • Awareness campaigns against the negative effects of GMO ingredients in various food products

Numerous organisations, including the Non-GMO Project, GMO Inside, and the Organic Consumers Association, have launched campaigns to raise awareness about the presence of GMO ingredients in various food products around the world. Many leading brands have responded to such campaigns by diversifying their market operations by offering a diverse non-GMO ingredient portfolio. To meet the growing consumer demand for non-GMO products, Cargill Incorporated, an American privately held corporation, has introduced a wide range of ingredients ranging from sweeteners, starches, and texturizers to oils, cocoa, and chocolate.

Opportunities

GMO food product consumption has been linked to diseases such as gastrointestinal disorders, organ damage, cancer, and infertility, with rising public awareness about the dangers of GMO consumption expected to be a major driver of the market's growth. Natural, organic, and healthy non-GMO cereals will drive growth in the non-GMO food market during the forecast period.

Restraints

Inserting genes into the DNA of a food plant is a random process, and scientists have no idea where the genes end up. This can disrupt the functionality of other genes, create novel proteins that are never found in the food supply, and cause toxin and allergy problems in the foods. Premium pricing of non-GMO food products is one of the major issues that will act as a restraint and further challenge the growth of the non-GMO food market during the forecast period.

This non-GMO food market report provides details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the non-GMO food market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Impact and Current Market Scenario of Raw Material Shortage and Shipping Delays

Data Bridge Market Research offers a high-level analysis of the market and delivers information by keeping in account the impact and current market environment of raw material shortage and shipping delays. This translates into assessing strategic possibilities, creating effective action plans, and assisting businesses in making important decisions.

Apart from the standard report, we also offer in-depth analysis of the procurement level from forecasted shipping delays, distributor mapping by region, commodity analysis, production analysis, price mapping trends, sourcing, category performance analysis, supply chain risk management solutions, advanced benchmarking, and other services for procurement and strategic support.

Segmentation:

The non-GMO food market is segmented on the basis of application, type and distribution channel. The growth amongst these segments will help you analyze meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.

Application

  • Beverages
  • Meat Products
  • Fruits and Vegetables
  • Dairy Alternatives
  • Animal Feed
  • Others

Type

  • Cereals and Grains
  • Liquor
  • Meat and Poultry
  • Edible Oil
  • Bakery

Distribution Channel

  • Hypermarkets and Supermarkets
  • Food Specialist Retailers
  • Convenience Store
  • Online

The major Key Players covered in the Non-GMO Food Market report are:

The major players covered in the Non-GMO Food market report are

  • Amy’s Kitchen Inc (U.S.)
  • Hain Celestial (U.S.)
  • Nature’s Path Foods (Canada)
  • Organic Valley (U.S.)
  • Chiquita Brands International Inc (U.S.)
  • United Natural Foods, Inc (U.S.)
  • Specialty Food Associations, Inc (U.S.)
  • Blue Diamond Growers (U.S.)
  • Cargill, Incorporated (U.S.)
  • Clif Bar & Company (U.S.)
  • NOW Foods (U.S.)
  • Pernod Ricard (France)

among other domestic and global players. Market share data is available for global, North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA) and South America separately. DBMR analysts understand competitive strengths and provide competitive analysis for each competitor separately.

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Attractions of the Non-GMO Food Market Report: -

  • Latest market dynamics, development trends and growth opportunities are presented along with industry barriers, developmental threats and risk factors
  • The forecast Non-GMO Food Market data will help in the feasibility analysis, market size estimation and development
  • The report serves as a complete guide which micro monitors all vital Non-GMO Food Market
  • A concise market view will provide ease of understanding.
  • Nut Oil Market Competitive market view will help the players in making a right move

What benefits does DBM research study is going to provide?

  • Latest industry influencing trends and development scenario
  • Open up New Markets
  • To Seize powerful market opportunities
  • Key decision in planning and to further expand market share
  • Identify Key Business Segments, Market proposition & Gap Analysis
  • Assisting in allocating marketing investments

Some Points from Table of Content

Part 01: Executive Summary

Part 02: Scope of The Report

Part 03: Non-GMO Food Market Landscape

Part 04: Non-GMO Food Market Sizing

Part 05: Non-GMO Food Market Segmentation By Product

Part 06: Five Forces Analysis

Part 07: Customer Landscape

Part 08: Geographic Landscape

Part 09: Decision Framework

Part 10: Drivers and Challenges

Part 11: Market Trends

Part 12: Vendor Landscape

Part 13: Vendor Analysis

Request TOC @ https://www.databridgemarketresearch.com/toc/?dbmr=global-non-gmo-food-market

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