Get ready to take your Thanksgiving feast to the next level with this mouthwatering Cajun smoked turkey recipe! The bold and spicy flavors of Cajun seasoning combine perfectly with the smoky goodness of slow-cooked turkey to create a dish that will leave your taste buds begging for more.

To start, you will need a few essential ingredients such as a turkey (size depending on your needs), Cajun seasoning, creole butter sauce, garlic, and onion powder. First, rinse your turkey thoroughly and pat it dry with paper towels. Then, apply the Cajun seasoning to the turkey, making sure to cover the entire bird evenly. You can also mix the seasoning with the creole butter sauce for an added layer of flavor.

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