Global Textured Butter Market, By Nature (Natural/Organic Texturized Butter, Conventional Texturized Butter), Product Type (Salted Texturized Butter, Unsalted Texturized Butter), End-Use (Food and Beverages Industry, Hotels/Restaurants/Cafes (HoReCa), Household (Retail)), Distribution Channel (Direct, Indirect), Country (U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherlands, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Brazil, Argentina, Rest of South America, U.A.E, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa) Industry Trends and Forecast to 2028.