Multigrain Premixes Market Size, Industry Analysis Report by Type, By application & Region – Forecasts 2022-2030. The global Multigrain Premixes market was valued at USD 968.87 million in 2022 and expected to grow at a CAGR of 5.3% during the forecast period. Multigrain premixes are blends of two or more types of whole grain flours that are mixed in a specific ratio to create a nutritionally balanced product. These premixes are commonly used in the food industry to create a variety of baked goods such as bread, muffins, and cookies. The main advantage of using multigrain premixes is that they provide a higher nutritional value than single-grain products. Multigrain products are typically higher in dietary fiber, vitamins, minerals, and antioxidants. Additionally, they have a lower glycaemic index, which means they release energy slowly, resulting in a sustained feeling of fullness and less likelihood of a blood sugar spike. Details information: - https://wemarketresearch.com/reports/multigrain-premixes-market/335/