Lentil Protein Market Size, Share, Business Outlook, Current and Future Growth by 2029 Pulses, also popularly known as lentils, are some of the oldest and most widely used food items. They are known for high protein quantity, averaging at about 26% high-quality protein quantity. Lentils, along with several other grain-legume seeds, are a part of several staple diets across the globe. The high nutritional value and strong composition of lentils have made some of the most consumed...
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