Global Omega-3 Fatty Acids Market, By Type (Docosahexaenoic Acid (DHA), Eicosapentaenoic Acid (EPA) and Alpha-Linolenic Acid (ALA)), Source (Marine and Plant), Manufacturing Process (Concentration Process, Fish Oil Processing, Decontamination and Others), Application (Dietary Supplements, Functional Food and Beverages, Pharmaceuticals, Infant Formula, Clinical Nutrition, Pet Foods and Supplements and Others), Country (U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherlands, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Brazil, Argentina, Rest of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa) Industry Trends and Forecast to 2028

The global omega-3 fatty acids market is projected to grow from $1.62 billion in 2021 to $2.24 billion in 2028 at a CAGR of 4.80% forecast period, 2021-2028

Global Omega-3 Fatty Acids Market, By Type (Docosahexaenoic Acid (DHA), Eicosapentaenoic Acid (EPA) and Alpha-Linolenic Acid (ALA)), Source (Marine and Plant), Manufacturing Process (Concentration Process, Fish Oil Processing, Decontamination and Others), Application (Dietary Supplements, Functional Food and Beverages, Pharmaceuticals, Infant Formula, Clinical Nutrition, Pet Foods and Supplements and Others), Country (U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherlands, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Brazil, Argentina, Rest of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa) Industry Trends and Forecast to 2028