Breaking Bread: The Quest for Effective Celiac Disease Drugs Celiac disease is a chronic autoimmune disorder that affects approximately 1% of the global population. It is characterized by an adverse reaction to gluten, a protein found in wheat, barley, and rye, which damages the small intestine and impairs nutrient absorption. The only effective treatment for celiac disease is a strict gluten-free diet, which can be challenging to follow and limit the...
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